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Buttermilk Oven Fried Chicken Recipe

 ·  ☕ 2 min read  ·  ✍️ Gene Peterson

Buttermilk Oven Fried Chicken
Buttermilk Oven Fried Chicken

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, buttermilk oven fried chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Buttermilk Oven Fried Chicken is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Buttermilk Oven Fried Chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have buttermilk oven fried chicken using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Buttermilk Oven Fried Chicken:
  1. Prepare 1 cup Low fat buttermilk
  2. Take 4 Bone in chicken breasts
  3. Get 1/3 cup Flour
  4. Make ready 1/3 cup Crushed soda crackers
  5. Take 1/2 tsp Salt
  6. Take 1/2 tsp Pepper
  7. Get 2 tbsp Butter
Steps to make Buttermilk Oven Fried Chicken:
  1. Combine cicken and buttermilk and let marinade a few hours or overnight.
  2. Mix flour, cracker meal and spices and coat chicken.
  3. Fry in butter or oil until browned on oneside then put in a 425 oven for about 30-35 minutes.
  4. Hint - spray a rack and put the chicken on it.
  5. Ready to serve and ENJOY!

So that is going to wrap it up with this special food buttermilk oven fried chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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