Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tomatoes fried with egg and cheese noodles. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tomatoes Fried with Egg and Cheese Noodles is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Tomatoes Fried with Egg and Cheese Noodles is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook tomatoes fried with egg and cheese noodles using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tomatoes Fried with Egg and Cheese Noodles:

1. Make ready 1/2 tsp oil
2. Get 2 tomatoes
3. Take 1 egg
4. Prepare 2 pieces low fat cheese
5. Prepare 1 1/3 bowls noodles
6. Get 1 chicken meat
7. Get 1 little black pepper

Instructions to make Tomatoes Fried with Egg and Cheese Noodles:

1. Prepare all the ingredients and mixed the egg with a little water
2. Cut the tomatoes into pieces first and cut the tomatoes into a small pieces that looked like a square shape. After that, cut the chicken meat into a small pieces too
3. Add the tomatoes and chicken into the egg and add the black pepper
4. Add the mixture to the frying pan, add 1 piece of cheese to the pan and let it melt
5. Cooked the noodles with water until it becomes soft and add 1 piece of cheese and melt it with the noodles. Finally, the dish is ready to serve now! Enjoy :)
6. Ready to serve and ENJOY!

So that is going to wrap this up with this special food tomatoes fried with egg and cheese noodles recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!