Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, steak & chicken fajitas. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

A steak is a meat generally sliced across the muscle fibers, potentially including a bone. It is normally grilled, though can also be pan-fried. Steak can also be cooked in sauce, such as in steak and kidney pie, or minced and formed into patties, such as hamburgers. Перевод слова steak, американское и британское произношение, транскрипция, словосочетания, примеры использования. fillet steak — амер. бифштекс из вырезки rump steak — ромштекс. PLEASE REMEMBER everyone likes their steak cooked differently.

Steak & Chicken Fajitas is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Steak & Chicken Fajitas is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook steak & chicken fajitas using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steak & Chicken Fajitas:

1. Make ready 1/4 cup olive oil
2. Make ready 1 tsp grated lime rind
3. Prepare 2 1/2 tbsp. fresh lime juice
4. Get 2 tbsp. Worcestershire sauce
5. Make ready 1 1/2 tsp ground cumin
6. Prepare 1 tsp salt
7. Take 1/2 tsp dried oregano
8. Take 1/2 tsp black ground pepper
9. Prepare 2 cloves garlic minced
10. Make ready 1 (14.25 oz) low sodium beef broth
11. Make ready 1 lb flank steak
12. Prepare 1 lb skinned boned chicken breast
13. Make ready 1 red bell peppers, each cut into 12 wedges
14. Take 1 green bell peppers, each cut into 12 wedges
15. Make ready 1 yellow bell peppers, each cut into 12 wedges
16. Get 1 large onion cut into 12 wedges
17. Take 16 (6 inch) fat-free flour tortillas
18. Get 1 cup bottled salsa
19. Make ready 1/4 cup low-fat sour cream
20. Get 1/2 cup chopped fresh cilantro

How do you like your steak cooked?

Steps to make Steak & Chicken Fajitas:

1. To prepare marinade, combine first 10 ingredients in a large bowl; set aside.
2. To prepare fajitas, trim fat from steak. Score a diamond pattern on both sides of the steak. Combine 1 1/2 cups marinade, steak, and chicken in a large zip-top plastic bag. Seal and marinate in refrigerator 4 hours or overnight, turning occasionally. Combine remaining marinade, bell peppers, and onion in a zip-top plastic bag. Seal and marinate in refrigerator for 4 hours or overnight, turning occasionally.
3. Remove steak and chicken from bag; discard marinade. Remove vegetables from bag; reserve marinade. Place reserved marinade in a small saucepan; set aside. Place steak, chicken, and vegetables on grill rack coated with cooking spray; cook 8 minutes on each side or until desired degree of doneness.
4. Wrap tortillas tightly in foil; place tortilla packet on grill rack the last 2 minutes of grilling time. Bring reserved marinade to a boil. Cut steak and chicken diagonally across the grain into thin slices. Place the steak, chicken, and vegetables on a serving platter; drizzle with reserved marinade.
5. Arrange about 1 ounce steak, about 1 ounce chicken, 3 bell pepper wedges, and 1 onion wedge in a tortilla; top with 1 tablespoon salsa, about 1 teaspoon sour cream, and 1/2 tablespoon cilantro. Fold sides of tortilla over filling. Garnish with cilantro sprigs, if desired. Serve immediately.
6. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food steak & chicken fajitas recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!