Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, shepherd’s pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shepherd’s Pie is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Shepherd’s Pie is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have shepherd’s pie using 17 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Shepherd’s Pie:

1. Prepare 1 tbsp reduced calorie margarine
2. Prepare 2 tbsp all-purpose flour
3. Get 1 cup low sodium chicken broth
4. Prepare 1 tsp reduced sodium soy sauce
5. Make ready 2 cup cubed, cooked chicken breast
6. Make ready 2 carrots, sliced and blanched
7. Prepare 1 cup chopped, cleaned spinach leaves
8. Take 6 chopped scallions
9. Take 1/2 cup thawed frozen corn kernels
10. Make ready 1/2 cup evaporated skimmed milk
11. Take 1 tsp dried thyme leaves, crumbled
12. Prepare 1/2 tsp ground marjoram
13. Make ready 3 medium russet potatoes, cooked, peeled, and mashed
14. Prepare 1 tbsp grated parmesan cheese
15. Get 1/4 tsp paprika
16. Take 1 tbsp all-purpose flour
17. Get 1/4 cup water

Steps to make Shepherd’s Pie:

1. In a medium nonstick saucepan, melt the margarine. Sprinkle with 1 tablespoon of the flour; cook, stirring constantly, 2 minutes. Whisk in the broth, soy sauce and 1/4 cup water; bring to a boil. Reduce the heat and simmer, stirring constantly, until thickened, 3-4 minutes. Preheat the oven to 400°F; spray a 2 quart casserole dish with nonstick cooking spray.
2. In a large bowl, combine the chicken and the remaining tablespoon of flour. Stir in the carrots, spinach, scallions, corn, milk, thyme, marjoram and the sauce. Transfer to the casserole dish. Top with potatoes, spreading to cover the filling completely; sprinkle with the cheese and paprika. Bake until bubbling and the potatoes are golden, 30-35 minutes.
3. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food shepherd’s pie recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!