Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dak gomtang (korean chicken rice soup). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Dak Gomtang (Korean Chicken Rice Soup) is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Dak Gomtang (Korean Chicken Rice Soup) is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook dak gomtang (korean chicken rice soup) using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dak Gomtang (Korean Chicken Rice Soup):

1. Get 1 cup cooked rice
2. Make ready 4-5 pieces curry cut chicken with bones
3. Get 1 onion, cut into four pieces
4. Get 1 cup spring onion, roughly chopped
5. Take 4-5 garlic cloves, crushed
6. Prepare 1 inch ginger sliced
7. Get 1/2 tsp. whole peppercorns
8. Get 1 chicken stock cube (opt)
9. Get 3 cups water
10. Prepare as per your taste salt & pepper
11. Prepare 1-2 tbsp. chopped spring onion (green part) to garnish

Steps to make Dak Gomtang (Korean Chicken Rice Soup):

1. Pressure cook all the ingredients (except rice) for 3-4 whistles. Strain the stock and keep aside.
2. When the chicken is cool enough, then shred the meat off the bones and keep aside.
3. To serve - place some rice in the serving bowl. Then top it up with some shredded chicken pieces and chopped spring onion.
4. Ladle some piping hot stock over it. Season with salt and pepper. Enjoy with spicy red chili-garlic sauce.
5. Ready to serve and ENJOY!

So that is going to wrap it up with this special food dak gomtang (korean chicken rice soup) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!