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Mike's Ramen Soup Starters Recipe

 ·  ☕ 3 min read  ·  ✍️ Marian King

Mike’s Ramen Soup Starters
Mike’s Ramen Soup Starters

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mike’s ramen soup starters. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mike’s Ramen Soup Starters is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Mike’s Ramen Soup Starters is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mike’s ramen soup starters using 61 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mike’s Ramen Soup Starters:
  1. Get ● For The Herbs [pull from stems just prior to serving]
  2. Take Leaves Cilantro [no stems]
  3. Prepare Leaves Thai Basil [no stems]
  4. Make ready Leaves Mint [no stems]
  5. Prepare ● For The Vegetables [as needed]
  6. Take Thin Sliced Cabbage [dashed with lime juice]
  7. Get Chopped Bok Choy
  8. Take Thin Sliced Jalepenos
  9. Take Minced Thai Chilies [we go nuts with these!]
  10. Make ready Chopped Green Scallions
  11. Prepare Thin Sliced Red Onions
  12. Prepare Thin Sliced White Onions
  13. Prepare Thin Sliced Carrots [peeled cut]
  14. Make ready Fresh Crisp Bean Sprouts
  15. Prepare Fine Grated Ginger
  16. Take Pickled Ginger
  17. Make ready Fine Sliced Celery
  18. Make ready Blanched Sweet Peas
  19. Get Fine Minced Lemongrass
  20. Prepare Thin Sliced Garlic
  21. Prepare Drained & Fine Chopped Water Chestnuts
  22. Get Drained & Fine Chopped Bamboo
  23. Get Drained Sweet Baby Corn
  24. Get Seaweed Or Nori [aka kelp]
  25. Get Dried Shitake Mushrooms [boil with broth for 7 minutes]
  26. Make ready Cubed Tofu
  27. Make ready ● For The Boiled Broth [as needed]
  28. Take Simply Asia Soy Ginger Chicken Ramen Broth
  29. Make ready Low Sodium Beef Or Chicken Broth
  30. Make ready HanDashi [use sparingly - she’s salty]
  31. Get Beef Bones With Marrow
  32. Get Korean Gochujang Paste
  33. Prepare Szechuan Chili Oil
  34. Get Bonito Flakes
  35. Prepare Dry Sake
  36. Make ready Coconut Milk
  37. Prepare Mirin
  38. Prepare ● For The Sauces & Seasonings [to taste]
  39. Get Sriracha
  40. Take Garlic Sriracha
  41. Make ready Soy Sauce
  42. Take Premium Fish Sauce
  43. Make ready Hoisin Sauce
  44. Take Oyster Sauce
  45. Make ready Toasted Sesame Seeds
  46. Get Vietnamese Pho Starter
  47. Get Palm Sugar
  48. Get Red Pepper Flakes
  49. Make ready Chinese 5 Spice
  50. Get Lime Wedges
  51. Prepare ● For The Noodles [as needed]
  52. Get Top Ramen Oriental Noodles [with seasoning packet]
  53. Take Organic Ramen Noodles
  54. Prepare Fresh Ramen Noodles
  55. Make ready ● For The Proteins [as needed - add last to broth]
  56. Make ready Boiled Eggs
  57. Get Presteamed Shrimp
  58. Prepare Cubed Pre-Grilled Chicken
  59. Make ready Shredded Rotisserie Chicken
  60. Get Thin Sliced Rare Prime Rib
  61. Make ready Thin Sliced Rare Peppered Brisket
Instructions to make Mike’s Ramen Soup Starters:
  1. Sorry. Not all ingredients could fit in the photo.
  2. I always keep a bag of these fresh chopped vegetables in the fridge for quick access. Just throw in a handful to each bowl of soup. It’s important that you don’t pull your Thai basil or cilantro leaves until just ready to serve. Otherwise they’ll wilt quickly.
  3. Beef bones with marrow pictured.
  4. Small raw shrimp pictured.
  5. Pre-grilled chicken pictured. Cube strips.
  6. Rare thin sliced Prime Rib pictured.
  7. Rare thin sliced brisket pictured.
  8. Create your dish as you will!
  9. Enjoy!
  10. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food mike’s ramen soup starters recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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