Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, celery namul (korean-style salad). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Celery Namul (Korean-style Salad) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Celery Namul (Korean-style Salad) is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have celery namul (korean-style salad) using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Celery Namul (Korean-style Salad):
- Make ready 3 small stalks Celery
- Take 1 tsp Chicken stock granules
- Take 1 small amount Umami seasoning salt or normal salt
- Prepare 1 more than 1 tablespoon Sesame oil
Instructions to make Celery Namul (Korean-style Salad):
- Peel the strings from the stalk and slice it diagonally thinly. Put the celery and the seasonings into a plastic bag and work with your hands.
- When the seasonings have blended with the celery, about 5 minutes, and it’s ready to eat.
- Check also Bok-choy Namul
- Daikon Radish Namul
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food celery namul (korean-style salad) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!