Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fried stuffed/wrapped chicken. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried stuffed/wrapped Chicken is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Fried stuffed/wrapped Chicken is something which I’ve loved my whole life.
Mix flour and BBQ seasoning together in one bowl. Cooking with Grandpa is back, this time cooking boneless stuffed, bacon wrapped chicken. Transform a simple chicken breast by stuffing it with garlicky cheese and wrapping it in crisp streaky bacon. This recipe is guaranteed to make someone feel completely spoiled.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried stuffed/wrapped chicken using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Fried stuffed/wrapped Chicken:
- Prepare 2 chicken breast
- Get 6 slices bacon
- Prepare 1 poblano pepper
- Get 2 slabs of cream cheese
- Get 1 Cup flour
- Take 1/2 cup BBG seasoning
- Make ready 2 eggs
- Get Splash hot sauce
- Prepare 1/4 cup oil for frying
- Make ready 1 tsp diced garlic
- Make ready Preferably a cast iron skillet to fry and bake chicken in
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Steps to make Fried stuffed/wrapped Chicken:
- Mix flour and BBQ seasoning together in one bowl
- Mix egg and hot sauce in another bowl
- Slice the poblano pepper into long slices
- Slice chicken breast in half to butterfly it.
- Place 2-4 slices of pepper on the inside of open chicken breast, place a large dab of cream cheese on top of peppers.
- Close chicken breast up and wrap with 3 slices of Bacon.
- Dip in egg wash, then cover with flour mixture.
- Heat your skillet to medium heat with oil covering the bottom. When oil is hot add a tsp of diced Garlic to oil right before you place both chicken breasts into the skillet.
- Fry both sides and then put the lid on and place in the oven at 350° for an hour.
- For an easy side dish cube up 3-4 small potatoes and 1/2 an onion. Dump remaining egg wash onto the potatoes (stir well) then dump remaining flour mix on top (stir well)
- Heat 1/2 cup of oil up and fry potatoes until browned. Place in the oven to keep warm until chicken is finished cooking.
- Ready to serve and ENJOY!
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So that’s going to wrap it up for this special food fried stuffed/wrapped chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!