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Oven-Baked Teriyaki Chicken Recipe

 ·  ☕ 3 min read  ·  ✍️ Rosalie Hernandez

Oven-Baked Teriyaki Chicken
Oven-Baked Teriyaki Chicken

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oven-baked teriyaki chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Oven-Baked Teriyaki Chicken is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Oven-Baked Teriyaki Chicken is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have oven-baked teriyaki chicken using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oven-Baked Teriyaki Chicken:
  1. Take 12 boneless & skinless chicken thighs
  2. Make ready ~~ Marinade ~~
  3. Make ready 4 oz Korean BBQ sauce for chicken
  4. Get 1/2 tsp salt
  5. Get 2 Tbsp soy sauce paste
  6. Prepare 2 Tbsp soy sauce
  7. Make ready 1 Tbsp rice wine
  8. Prepare 1 Tbsp water
  9. Make ready ~~ Flour Mixture ~~
  10. Take 1 cup all-purpose flour
  11. Get 1 1/2 cup potato flour
  12. Make ready 1/2 tsp salt
  13. Prepare 1/2 tsp white pepper
  14. Take ~~ Honey Teriyaki Sauce ~~
  15. Take 1 cup teriyaki sauce
  16. Take 3 Tbsp honey
  17. Take 1 Tbsp water
Instructions to make Oven-Baked Teriyaki Chicken:
  1. Mix marinade with chicken thighs well in a zipped bag and marinate overnight.
  2. Preheat oven to 350°F. Dip chicken thighs in the flour mixture, lightly press it down then shake the extra flour off.
  3. Lay chicken thighs on a well-spread baking sheet. Drizzle some veg. oil on the chicken thighs. Bake about 15 minutes then turn it over and continue baking it for 7 minutes.
  4. Meanwhile, combine all the ingredients for honey teriyaki sauce in a small bowl. Microwave it for 1 minute or until honey is melted. Stir it well.
  5. After step 3 is done, brush honey teriyaki sauce on both sides of the chicken. Continuing bake for 3minutes. When it’s done, the center temperature of chicken thighs should reach 165°F. Enjoy~~
  6. Ready to serve and ENJOY!

So that is going to wrap this up with this special food oven-baked teriyaki chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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