Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken miso mayonnaise teriyaki. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chicken Miso Mayonnaise Teriyaki is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken Miso Mayonnaise Teriyaki is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have chicken miso mayonnaise teriyaki using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Miso Mayonnaise Teriyaki:
- Get 300 grams Chicken thighs
- Get 4 tbsp Mayonnaise
- Take 3 tbsp Miso
- Get 2 tbsp Sugar
- Take 5 drops Ra-yu
Steps to make Chicken Miso Mayonnaise Teriyaki:
- Cut chicken into bite-sized pieces. Put in a bowl and rub the ingredients and leave it for a while. Preferably, leave it for an hour to marinate well.
- In a frying pan, put the chicken with seasonings from step 1 and fry. There’s no need to add oil to the pan since the mayonnaise has oil in it. Fry over medium heat.
- When the chicken is browned, flip it over. When both sides are browned, put a lid on, lower the heat and steam it.
- You can serve as it is or put it on rice with the sauce and make a rice bowl.
- Ready to serve and ENJOY!
So that is going to wrap it up with this exceptional food chicken miso mayonnaise teriyaki recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!