Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, standard teriyaki chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Standard Teriyaki Chicken is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Standard Teriyaki Chicken is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have standard teriyaki chicken using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Standard Teriyaki Chicken:

1. Make ready 400 grams Chicken thighs
2. Take 2 tbsp Soy sauce
3. Make ready 2 tbsp Mirin
4. Make ready 2 tbsp Sake
5. Prepare 1 tbsp Vegetable oil

Steps to make Standard Teriyaki Chicken:

1. Cut away any excess fat from the chicken and cut each piece into about a 100 g cut. Use the tip of the knife to insert several cuts into the skin to help it cook better.
2. Add the soy sauce, mirin, and sake to a bowl. Marinate the chicken for 30 minutes, occasionally turning over.
3. Heat some oil in a frying pan and start cooking the chicken with the skin facing down. Cook for 4 minutes between low to medium heat. Turn over and cook for another 3 minutes.
4. Wipe away the oil in the frying pan with a paper towel and add the remaining sauce from Step 2. Once it starts bubbling, lid and steam for 7 minutes over low heat.
5. Remove the lid and set heat to high. Place the chicken skin side down again and bring to a simmer while coating with the sauce. Once it’s got a glaze to it, it’s complete.
6. In Step 5, if you over-boil it it’ll become too salty, so once it’s glazed, turn off the heat.
7. Ready to serve and ENJOY!

So that is going to wrap it up with this special food standard teriyaki chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!