Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, japanese siomai. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Japanese Siomai is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Japanese Siomai is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook japanese siomai using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Siomai:

1. Make ready 500 g ground Chicken (you can use pork or beef)
2. Make ready 2 small carrots - minced
3. Prepare 1 teaspoon ground pepper
4. Make ready 2 teaspoon sesame oil
5. Make ready 2 teaspoon oyster sauce
6. Make ready 1 egg
7. Prepare 1/2 teaspoon salt
8. Take 1 teaspoon sugar
9. Make ready 1 teaspoon flour
10. Take 1 teaspoon garlic powder
11. Take 5-6 pieces crab sticks (surimi)
12. Get 1 pack Nori wrap

Steps to make Japanese Siomai:

1. Combine all ingredients, except for the last two, in a bowl. Mix until well blended. Cover and let it rest for at least 30 minutes.
2. Lay a Nori wrap on a flat surface. Spread the meat filling evenly. See photos below.
3. Arrange crab sticks/surimi at the middle of the meat lengthwise.
4. Wrap like you would a sushi. Cut into pieces each roll.
5. You could also wrap it as a regular siomai. Just cut the nori sheets into s square size.
6. Steam for 30-45 minutes or until meat is cooked.
7. While waiting, prepare the dipping sauce (soysauce, lemon juice and chili). In a small pan over medium heat, add oil and garlic. Cook garlic, stirring often, until browned and crisp. You can sprinkle the fried garlic as a toppings and put some in the dipping sauce. Enjoy!
8. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food japanese siomai recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!