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Peanut Teriyaki Chicken Wraps Recipe

 ·  ☕ 3 min read  ·  ✍️ Alfred Sharp

Peanut Teriyaki Chicken Wraps
Peanut Teriyaki Chicken Wraps

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, peanut teriyaki chicken wraps. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Peanut Teriyaki Chicken Wraps is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Peanut Teriyaki Chicken Wraps is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have peanut teriyaki chicken wraps using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Teriyaki Chicken Wraps:
  1. Make ready 1 tbsp Crushed peanuts
  2. Prepare 1 cup Egg noodles
  3. Take 3 large rice wraps
  4. Get 1 large carrot
  5. Prepare 1 Broccoli head
  6. Prepare 1/2 a sweet pepper
  7. Get 1 Green onion
  8. Make ready 1/2 cup Sprouts
  9. Get 2 Mushrooms
  10. Make ready 1 large chicken breast
  11. Prepare 1/4 cup Sesame teriyaki sauce
Steps to make Peanut Teriyaki Chicken Wraps:
  1. Cut the chicken into 1 inch strips and cook in olive oil with diced mushrooms and peanuts until the inside is no longer pink.
  2. While the chicken is cooking, dice the pepper, chop the green onions and broccoli, and slice the carrot into 1/2 inch, thin strips.
  3. Pour the rice noodles into a deep mixing bowl. Boil a pot of water and pour it over the noodles. Let them cook until they are firm, do not over cook or they will become mushy. Depending on the thickness of the noodles this will take from 5-10 minutes.
  4. Once the chicken is cooked, add the veggies and a bit more oil. Eventually add the teriyaki sauce and put a lid on allowing the veggies to soften.
  5. Once everything is finished cooking, drain the water from the noodles and combine everything in the mixing bowl.
  6. Add the finished filling to your rice wraps and roll them which ever way is easiest for you. Enjoy!
  7. You can also add what ever veggies you would like. Diced avocado tastes great, as do mini corn, bamboo chutes, and diced water chestnuts.
  8. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food peanut teriyaki chicken wraps recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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