Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, teriyaki chicken and peppers. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Teriyaki Chicken and Peppers is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Teriyaki Chicken and Peppers is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have teriyaki chicken and peppers using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Chicken and Peppers:
- Take 2 large chicken breasts
- Get 1/2 green bell pepper
- Take 1/2 red bell pepper
- Prepare 1/2 yellow bell pepper
- Make ready 1/2 bottle Kikkoman Teriyaki Marinade and Sauce
- Take 3 tbsp brown sugar
- Make ready 1/2 tsp garlic powder
- Take 1/2 tsp black pepper
Instructions to make Teriyaki Chicken and Peppers:
- Cut chicken breast into small bite-size pieces.
- Slice peppers into thin strips.
- Pour teriyaki sauce into large skillet and heat stovetop to medium heat. Let simmer for 5 min.
- Add brown sugar and let simmer until it dissolves (about 5 min), stirring occasionally.
- Add chicken. When chicken is about halfway cooked, add peppers. Cook until chicken is cooked through and peppers are to your liking.
- Serve over white rice.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food teriyaki chicken and peppers recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!