Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, teriyaki chicken 照り焼きチキン. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Teriyaki Chicken 照り焼きチキン is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Teriyaki Chicken 照り焼きチキン is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook teriyaki chicken 照り焼きチキン using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Chicken 照り焼きチキン:
- Prepare 1 lbs chicken thigh
- Make ready 2 Tbsp sugar
- Take 2 Tbsp syoyu
- Take 2 Tbsp mirin
- Make ready 2 Tbsp sake
- Take Sesame oil or olive oil
Instructions to make Teriyaki Chicken 照り焼きチキン:
- Cut chicken thigh into small pieces
- In a jar, mix sugar, shoyu, mirin and sake
- Heat frying pan, add sesame oil and sauté until almost cooked
- Add sauce and keep heating for 2-3 minutes till sauce becomes soupy, shiny
- Enjoy!!
- Next day, for Bento Box
- Ready to serve and ENJOY!
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