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Chicken Teriyaki Recipe

 ·  ☕ 2 min read  ·  ✍️ Jesus Townsend

Chicken Teriyaki
Chicken Teriyaki

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken teriyaki. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Teriyaki is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Chicken Teriyaki is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken teriyaki using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Teriyaki:
  1. Take Breast Chicken
  2. Prepare Flour
  3. Prepare Salt and Pepper
  4. Take Onion
  5. Take Ginger
  6. Take Brown sugar
  7. Get Kikoman soy sauce
  8. Prepare Olive oil
  9. Get Sesame seed
  10. Get leaves Onion
Instructions to make Chicken Teriyaki:
  1. Chop the breast chicken in a small piece. Prepare the flour with salt and pepper. Mix it all and fry the chicken in canola oil until golden brown and set aside.
  2. On the same skillet discard the remaining oil and add a little bit of olive oil. Fry the ginger and the garlic in low heat then add the fried chicken
  3. Add your preffered amount of kikoman soy sauce and brown sugar cook it for another 10 min.
  4. Garnish the teriyaki chicken with sesame seed and onion leaves.
  5. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food chicken teriyaki recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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