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Chicken Teriyaki Recipe

 ·  ☕ 2 min read  ·  ✍️ Florence Martinez

Chicken Teriyaki
Chicken Teriyaki

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken teriyaki. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Teriyaki is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chicken Teriyaki is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken teriyaki using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Teriyaki:
  1. Take 300 gr chicken without skin
  2. Take 1 tbsp sake
  3. Take Salt and pepper
  4. Get Sauce :
  5. Make ready 2 tbsp sake
  6. Get 2 tbsp mirin
  7. Take 1 tbsp seed oil for fry
  8. Make ready 2 tbsp soy sauce
  9. Make ready 1 tbsp sugar
  10. Get 1 tbsp flour
Steps to make Chicken Teriyaki:
  1. Mix all ingredients for chicken
  2. Mix well with your hand
  3. Mix all your sauce ingredients
  4. Fried your chicken with medium low fire, cose pan and wait 3 minutes
  5. Flip over after 3 minutes, close pan and wait 3 minutes
  6. After done, with low fire pour your sauce to chicken then saute. After your sauce like pasta its done
  7. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food chicken teriyaki recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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