close
This page looks best with JavaScript enabled

3 spice Tawa Qeema Recipe

 ·  β˜• 2 min read  ·  ✍️ Gregory Ramos

3 spice Tawa Qeema
3 spice Tawa Qeema

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, 3 spice tawa qeema. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

3 spice Tawa Qeema is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. 3 spice Tawa Qeema is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have 3 spice tawa qeema using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 3 spice Tawa Qeema:
  1. Make ready 1/2 kg Qeema (chicken mince)
  2. Get 1 Onion chopped
  3. Get 2 Tomatoes chopped
  4. Make ready 1 tsp Ginger garlic paste
  5. Make ready 1 tsp Red chilli flakes
  6. Get 1 tsp Qasoori methi
  7. Take 1 tsp Black pepper powder
  8. Take 3-4 Green chillies
  9. Prepare Fresh Coriander for garnish
  10. Get half cup Oil
Steps to make 3 spice Tawa Qeema:
  1. Heat oil on tawa..Add oniin and fry till golden.. now Add tomatoes and fry till mushy…
  2. Now add qeema with all spices,ginger garlic paste and salt one by one..Cook on high flame till water dries and oil appears on the sides..
  3. Garnish with fresh coriander leaves and serve with poori salad chutney and raita…..
  4. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food 3 spice tawa qeema recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on