Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken curry madras. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Curry Madras is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Chicken Curry Madras is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken curry madras using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Curry Madras:

1. Get Chicken (Boiled)
2. Take Irish potato (diced)
3. Make ready Vegetable oil
4. Take Onions
5. Take Ginger
6. Make ready Garlic
7. Prepare Curry
8. Get Carrots
9. Take Green beans
10. Prepare Flour for thickening
11. Take cubes Seasoning
12. Get Water
13. Prepare Onions
14. Take Ginger
15. Prepare Curry
16. Take Carrots
17. Take Green beans
18. Prepare Flour for thickening
19. Take cubes Seasoning

Steps to make Chicken Curry Madras:

1. Place a pot on heat and add about two cooking spoons of vegetable oil, then proceed to add already chopped onions, garlic and ginger
2. 2. After frying for about 2 minutes, proceed to add the already boiled chicken. Allow it to fry a bit then add a teaspoon of flour for thickening. (Do not add water to the flour, just add it in it’s dry and powdery form)
3. The next step is to add water to the mix. Add about a quarter of a cup. Do not put too much water as this will make it too watery and we don’t want that.
4. Add curry, seasoning cubes and salt. Make sure you taste frequently to avoid excessive seasoning.
5. Add carrots, Irish potato, green pepper. 6. Allow to simmer for about two minutes. Chicken curry madras is ready! Serve with fired rice, jollof rice or white rice.
6. Add carrots, Irish potato, green pepper. 6. Allow to simmer for about two minutes. Chicken curry madras is ready! Serve with fired rice, jollof rice or white rice.
7. Ready to serve and ENJOY!

So that is going to wrap this up with this special food chicken curry madras recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!