Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken keema fusion pakora. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Keema Fusion Pakora is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chicken Keema Fusion Pakora is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken keema fusion pakora using 18 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chicken Keema Fusion Pakora:
- Get 300 gms Chicken minced
- Prepare 2 onions, chopped finely
- Make ready 1 tsp ginger paste
- Get 1 tsp garlic paste
- Get 3 green chillies, chopped finely
- Take 1/2 capsicum chopped finely
- Get 1/2 cup fresh bread crumbs
- Take 2 tbsp cornflour
- Take 2 tbsp coriander chopped
- Get 2 tsp dark soya sauce
- Get 1 tsp green chilli sauce
- Take 1 tsp tandoori masala
- Make ready 1 tsp kasoori methi
- Take 1 tsp chaat masala
- Take 1 pinch orange red food colour
- Prepare 1/4 th tsp ajinomoto
- Take as per taste salt
- Make ready 1 cup oil for frying
Steps to make Chicken Keema Fusion Pakora:
- Make a paste of chicken mince in a grinder.Add chopped onion,green chillies, capsicum,ginger garlic paste,freshly ground bread crumbs,cornflour,tandoori masala,kasoori methi, ajinomoto, salt to taste,soya sauce,green chilli sauce,orange red food colour,1 tbsp vinegar.Mix well and refrigerate for an hour.
- Heat oil in a pan and fry in medium flame small portions of the keema paste into Indo-Chinese style fusion pakoras.Sprinkle chaat masala and serve hot with hot and sweet tomato sauce and green chilli sauce as an appetizer at parties or as a teatime snack.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food chicken keema fusion pakora recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!