Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken jalfrezi. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken jalfrezi is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Chicken jalfrezi is something that I’ve loved my entire life.

Instead of calling the Indian takeaway, make your own easy chicken jalfrezi. Jalfrezi (Bengali: জলফ্রেজি; also jhal frezi, jaffrazi, and many other alternative spellings) is a curry dish originating in Bengal and popular throughout the Indian subcontinent and beyond. It consists of a main ingredient such as meat, fish, paneer or vegetables. Chicken jalfrezi is up there as a curry house favourite and this version by Simon Rimmer shows it’s as easy as anything to make at home.

To get started with this recipe, we have to prepare a few components. You can have chicken jalfrezi using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken jalfrezi:

1. Get 1/2 kg Boneless chicken (cut into strips)
2. Take 2 tbsp tomato ketchup
3. Get Chicken marination:
4. Get 2 tbsp Oil
5. Prepare 1 tbsp Ginger garlic paste
6. Get 1 tsp Red chilli powder
7. Get 1/2 tsp Salt
8. Prepare 1/2 tsp turmeric powder
9. Prepare 2 tbsp Chilli sauce
10. Make ready 2 tbsp yogurt
11. Get Vegetables:
12. Make ready 1 Capsicum(julienne)
13. Get 1 small Onion (slice)
14. Take 1 Carrot (julienne)
15. Get 1/2 cup Cabbage(shredded)
16. Take 2 Green chillies(cut in length wise)
17. Make ready For frying:
18. Get Oil as required

This Chicken Jalfrezi recipe is inspired from an Indian restaurant we used to get takeout from. It’s a favorite at our house and it pairs well with rice and either Naan or Roti. Chicken Jalfrezi is a delightfully flavorful curry with tender, juicy chunks of chicken in a spicy tomato sauce This week, I want to tell you about one of my favorite South Asian dishes: Chicken Jalfrezi. Homemade Chicken Jalfrezi in a deliciously thick, spicy sauce.

Instructions to make Chicken jalfrezi:

1. Marinate the chicken with oil,ginger garlic paste,red chilli powder,chilli sauce, Turmeric powder, yogurt mix well and leave fr 15 mins..
2. In a pan add oil add marinate chicken and cook for 10 mins aur until done
3. Now add 2 tbsp tomato ketchup n mix.
4. After that add all vegetables (capsicum, onion, carrot, cabbage) and green chillies mix and fry for 1 minutes n turn off the flame.
5. Serve with fried rice.
6. Ready to serve and ENJOY!

Chicken Jalfrezi is a delightfully flavorful curry with tender, juicy chunks of chicken in a spicy tomato sauce This week, I want to tell you about one of my favorite South Asian dishes: Chicken Jalfrezi. Homemade Chicken Jalfrezi in a deliciously thick, spicy sauce. I love this for a quick weeknight meal when I’m craving a good curry. See recipes for Chicken Jalfrezi curry, Chicken jalfrezi too. Chicken jalfrezi is one of the easiest BIR curries to make.

So that is going to wrap this up for this exceptional food chicken jalfrezi recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!