Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy chicken keema. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy Chicken Keema is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Spicy Chicken Keema is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have spicy chicken keema using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Chicken Keema:

1. Take 500 g ground chicken
2. Make ready 2 big onions, chopped
3. Get 1 tbsp ginger garlic paste (see tip)
4. Take 5-7 green chilies, chopped
5. Get 1 big potato, boiled and grated
6. Get 1 cup coriander leaves, chopped
7. Make ready 2 tsp chili powder
8. Prepare 1 tsp mana masala (see tip)
9. Take 1 tbsp lemon juice
10. Get 1/4 tsp turmeric
11. Get Salt to taste

Instructions to make Spicy Chicken Keema:

1. Wash the chicken in a colander. (see tip)
2. Heat large pan and 2 tbsp oil on medium. Sauté onions until caramelized. Leave aside in another bowl.
3. Throw in the chicken and add some oil. Add the 1 tsp salt, 1/4 tsp turmeric, and 1 tbsp ginger garlic paste. Keep on medium, cover, and cook for 3-5 minutes.
4. Add the chili powder, chilies, and mana masala. Once all the water has been boiled out, put it on low and add the grated potato and mix.
5. Add back the onion with the chopped coriander. Give it a good mix, adjust salt as desired. Turn off the heat and add 1 tbsp of lemon juice.
6. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food spicy chicken keema recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!