Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, healthy india keema curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Healthy India Keema Curry is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Healthy India Keema Curry is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have healthy india keema curry using 21 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Healthy India Keema Curry:
- Prepare 1 lb ground beef or pork or chicken
- Make ready 1-2 potato (grated)
- Make ready 1 onion (minced)
- Prepare 1-2 carrots(minced)
- Prepare 1 tbsp butter
- Get 1 tbsp coconut oil or olive oil
- Prepare Black pepper
- Make ready 3 garlic (grated)
- Get 1 ginger (grated)
- Prepare Spices
- Prepare 2 tbsp curry powder
- Take 1 tbsp turmeric
- Take 1/2 tbsp cumin seed
- Get 1/2 tbsp cayenne powder
- Take 1 stick cinnamon only if you like
- Make ready Sauce
- Get 1 can tomato sauce (400g)
- Make ready 1 tbsp ketchup
- Prepare 1 tbsp chicken stock powder
- Make ready 1 tbsp vegetable sauce (if you have)
- Get 1 tbsp soy sauce
Instructions to make Healthy India Keema Curry:
- Prepare for veggies. Onion and carrots need to be minced. Ginger and garlic and potato need to be grated.
- Put butter and oil into pot. Then add ginger and garlic.
- When you smell the nice garlic aroma, time to put onion.
- When onion is little bit colored add carrots.
- Mix well and add potato. And mix again.
- All the veggies are mix well. Time to add all the spices. Curry powder, cumin seed, cayenne powder, turmeric, cinnamon stick (take it out after mix well)
- Add all sauces ingredients. Can of tomato, ketchup, soy sauce, chicken stock powder, vegetable sauce. Mix well and simmer for 10 min. If it too thick add 1/2 cup of water. Adjest need it.
- While simmer, cook egg to eat with. If you like.
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food healthy india keema curry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!