Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, [farmhouse recipe] keema curry without water. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

[Farmhouse Recipe] Keema Curry without Water is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. [Farmhouse Recipe] Keema Curry without Water is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have [farmhouse recipe] keema curry without water using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make [Farmhouse Recipe] Keema Curry without Water:

1. Make ready 400 grams Ground chicken
2. Take 2 Onions
3. Take 1 Carrot
4. Take 1 Apple
5. Prepare 1 can Canned tomatoes
6. Make ready 1 box Japanese curry roux
7. Get 2 clove Garlic
8. Prepare 2 tbsp Vegetable oil
9. Make ready 1 Green peas (boiled)

Instructions to make [Farmhouse Recipe] Keema Curry without Water:

1. [Preparation] Chop the onions, carrot, and apple into pieces, and blend into a paste in a food processor.
2. It will look like this.
3. Dice the canned tomatoes to 1 cm.
4. Mince the garlic, and chop the curry roux.
5. Add vegetable oil and garlic into a pot, and stir-fry over medium heat. When fragrant, add ground meat, and continue stir-frying until the meat becomes crumbly.
6. Add Step 2 vegetable paste, cover with a lid, then simmer for 20 minutes over low heat. Stir it around occasionally so it won’t burn.
7. Then, add the chopped curry roux and tomatoes. When the mixture has thickened, it’s done.
8. Sprinkle green peas on top and enjoy.
9. Ready to serve and ENJOY!

So that is going to wrap this up for this special food [farmhouse recipe] keema curry without water recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!