close
This page looks best with JavaScript enabled

Chicken Tikka Masala Recipe

 ·  ☕ 3 min read  ·  ✍️ Lela Summers

Chicken Tikka Masala
Chicken Tikka Masala

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken tikka masala. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken tikka masala is a dish consisting of roasted marinated chicken chunks (chicken tikka) in spiced curry sauce. The curry is usually creamy and orange-coloured. Chicken Tikka Masala is one of my favourite dishes, and this recipe is the bomb! Everything is made in the same pan, so the flavour of the meat transfers.

Chicken Tikka Masala is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken Tikka Masala is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken tikka masala using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tikka Masala:
  1. Take 1 unit Chicken breast
  2. Take 1 tbsp Garam Masala
  3. Get 1 tsp Turmeric
  4. Get 1 tsp Chili powder
  5. Take 1 tbsp Tomato Paste
  6. Prepare 1/2 can Chopped Tomatoes
  7. Prepare 1 Onion
  8. Prepare 1 Chili
  9. Make ready 1 small Piece of ginger
  10. Prepare 2 clove Garlic
  11. Prepare 1 pinch Coriander

Chicken Tikka Masala is absolutely one of my favorite dishes! I’ve made this recipe a few times and I’ve finally perfected the flavor. It was really helpful reading all the comments in the reviews. Is chicken tikka masala the ultimate spicy comfort food or a shameful British abomination - and is it Like many great dishes, the origins of chicken tikka masala (or CTM, as it’s known to aficionados) is.

Steps to make Chicken Tikka Masala:
  1. Medium fire. Hot pan. Olive oil. Chopped onion, chopped ginger, chopped chili, smashed garlic, into the pan. Salt. Cook to sweat.
  2. Add the tomato paste. Cook through.
  3. Season the chicken with salt and pepper. Chop the chicken to cubes and into the pan. Add the garam masala, turmeric and chilli powder. Cook the chicken to brown.
  4. Add the chopped tomato and let it reduce for about 10-15 minutes.
  5. Add chopped coriander to the pan. Cook for more 2-3 minutes.
  6. Serve with fresh coriander leaves over the chicken. Chicken Tikka Masala, done.
  7. Ready to serve and ENJOY!

It was really helpful reading all the comments in the reviews. Is chicken tikka masala the ultimate spicy comfort food or a shameful British abomination - and is it Like many great dishes, the origins of chicken tikka masala (or CTM, as it’s known to aficionados) is. I had no one to share this chicken tikka masala with! So I had all four servings in one whole day. This Instant Pot Chicken Tikka Masala is one hundred percent made from scratch, super flavorful, tender chicken, delicious curry and always a family favorite!

So that’s going to wrap it up for this exceptional food chicken tikka masala recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on