Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, garlic chicken masala. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Garlic Chicken Masala is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Garlic Chicken Masala is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have garlic chicken masala using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Chicken Masala:

1. Make ready Garlic chicken
2. Take 1 1/2 lb chicken breasts
3. Make ready 2 cup all-purpose flour
4. Take 3 cup Fresh mushrooms
5. Prepare 5 oz Garlic sauce
6. Prepare 1 stick butter
7. Make ready tbsp cooking oil
8. Prepare 1 cup marsala wine
9. Prepare 1 Reminder cooking portions determines amount of ingredients uses
10. Get 1 brown gravy needed & or garlic cream sauce,heavy cream,milk,butter,garlic powder,or minced drain garlic.

Instructions to make Garlic Chicken Masala:

1. Lightly flour,not forgetting to shake off access flour
2. Add cooking oil to pan,heat
3. pound chicken breast
4. After lighhty browned on both sides remove from sauce pan
5. Add mushrooms to pan
6. Saute,place chicken back in pan with garlic sauce
7. Reduce heat to,SIM & or low flame for 10 minutes…serve
8. Now you can add fresh garlic,drained mince garlic,and or powder to sAuce to spice it up
9. Now don’t forget your heavy cream,quarter teaspoon of salt,& remember season to your taste…add half stick butter,margins stir to reduced serve over chicken…this are it
11. Ready to serve and ENJOY!

So that is going to wrap this up for this special food garlic chicken masala recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!