Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken tikka biryani. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken tikka biryani is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chicken tikka biryani is something which I’ve loved my whole life. They’re fine and they look fantastic.

Chicken Tikka Biryani Recipe is the famous Indian delicacy of Punjabi Cuisine. See recipes for Chicken tikka biryani recipe too. Chicken Tikka Biryani is a spicy and flavorful, incredibly delicious recipe prepared using rice, chicken and aromatic spices and served Chicken tikka biryani. We have All type of biryani and our special dish is chicken tikka biryani Chicken Tikka Biryani is one of my Favorite Biryani fusions!

To get started with this recipe, we must first prepare a few components. You can cook chicken tikka biryani using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken tikka biryani:

1. Get 1 kg chicken
2. Prepare 1 tbspn ginger garlic paste
3. Take Salt
4. Make ready 1 packet tikka masala
5. Take 3 tbspn curd
6. Get Oil
7. Get 2-3 tej patta
8. Take 1-2 cinnamon stick
9. Prepare 4-6 black peppercorns
10. Prepare 3 laung
11. Take 2 elaichi
12. Make ready 3 big tomatoes
13. Make ready 2 cup fried onions
14. Take 4-5 boiled eggs
15. Prepare 800 gm rice
16. Get Red food colour (optional)
17. Get 1 bunch mint leaves
18. Make ready 2 medium fried potatoes
19. Get Charcoal for the smoky effect

Chicken Tikka Biryani is a spicy and flavorful recipe that will give your taste buds a new sense of tangy flavor. The incredibly delicious recipe can be prepared using rice. This chicken tikka biryani is literally bursting with flavour! A mixture of warming spices and tender rice, with chicken marinated in a warming yoghurt tikka mixture.

Steps to make Chicken tikka biryani:

1. Marinate the chicken in ginger garlic paste,curd, tikka masala salt and lemon juice! Give the smoky effect by keeping the hot charcoal in some foil add little oil or ghee and close the lid tightly! Keep it for 2 hours!
2. Take oil in a big pan add tej patta,laung,elaichi,blackpeppercorns,cinnamon stick saute add the 3 big chopped tomatoes and let it cook till it turns into gravy now add the marinated chicken (make sure you remove the charcoal piece from inside) and cook once all the water is soaked and chicken is cooked completely add the fried onions mix it add mint leaves mix lastly add fried potatoes mix it well! Again give the smoky effect (as shown in the picture), masala for biryani is ready!
3. Now cook the rice! At the bottom of the vessel add some rice then add the chicken tikka masala garnish with some boiled eggs, some fried onions and some mint leaves, now add all the remaining rice, add some red food colour(optional) garnish with fried onion and mint leaves close the lid and cook on low flame till everythg is combined well! Remove in a plate and serve hot😋
4. Ready to serve and ENJOY!

This chicken tikka biryani is literally bursting with flavour! A mixture of warming spices and tender rice, with chicken marinated in a warming yoghurt tikka mixture. While biryani may seem offputting to. Chicken Tikka Biryani is Biryani made with chicken tikka as the main ingredient. Biryanis are a famous rice dish originating from the Indian subcontinent known for its rich ingredient, spices, and meat.

So that is going to wrap this up for this special food chicken tikka biryani recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!