Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, casserole chicken biryani. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Casserole chicken biryani is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Casserole chicken biryani is something which I’ve loved my entire life. They’re fine and they look fantastic.

Today, we are making, Chicken Biryani. Savory chicken and rice dish that includes layers of chicken, rice, and aromatics that are steamed together. Chicken Biryani is a delicious Indian casserole that calls for a paste of spices, herbs and chilies. I made it easy by using a prepared curry paste and other fresh ingredients.

To get started with this recipe, we have to first prepare a few components. You can cook casserole chicken biryani using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Casserole chicken biryani:

1. Take 2 cups basmati rice (soaked in water)
2. Get 1 bowl chopped onion birista
3. Take Bunch whole garam masala (1 cinnamon stick, 3-5 cloves, 3-4 cardamoms)
4. Take 5 boiled eggs
5. Prepare 3 potatoes (cut in halves)
6. Take 1 pack biryani masala
7. Get 2 large tbsp ginger-garlic paste
8. Make ready 1 tbsp red chilli powder
9. Take 2 large tbsp plain yoghurt
10. Take 200 gm chicken
11. Make ready 2-3 drops kewra water
12. Take 2-3 drops rose water
13. Get Pinch saffron in milk
14. Make ready 3-4 stick coriander leaf
15. Take 1 sheet aluminium foil

Chicken Biryani is an aromatic Indian rice and Chicken Casserole. Spicy Chicken Biryani is a very flavorful and aromatic rice and chicken dish that feeds a crowd in style. Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking. Being quite an amateur cook I still managed to cook up a feast with this single dish and my hubby is still licking his.

Steps to make Casserole chicken biryani:

1. For the chicken prep: marinade with yoghurt, ginger-garlic paste and biryani masala/garam masala store overnight.
2. Fry the onion/potatoes deep in hot oil and keep aside
3. Boil the rice with salt and some cardamoms until its cooked 90percent
4. Cook the chicken mixture until its soft and edible. For layering the biryani spread ghee in casserole with 1st layer of chicken then rice and onion and coriander and eggs and potatoes. Fill in rose/kewra water and saffron milk
5. Bake at 350 deg f for half an hour covering casserole with aluminium foil
6. Ready to serve and ENJOY!

Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking. Being quite an amateur cook I still managed to cook up a feast with this single dish and my hubby is still licking his. Marinated chicken cooked in spices, topped with rice, layered with » Chicken - I prefer to cook Biryani with a combo of chicken drumsticks and chicken thighs as they. How to Cook Salsa Chicken Rice Casserole for Recipes. Chicken biryani recipe with video & step-by-step photos.

So that’s going to wrap this up with this special food casserole chicken biryani recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!