Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken masala curry. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Masala Curry is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Chicken Masala Curry is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken masala curry using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Masala Curry:
- Take 1/2 kg chicken
- Make ready 4 onions
- Prepare 3 tomatoes
- Prepare 1 small piece ginger
- Make ready 7-8 garlic
- Take 3-4 spoon ghee
- Take For Spices:
- Take 1 tsp Chicken masala
- Get As per taste Salt
- Prepare 1 tsp Chilli powder
- Get 1/2 tsp Turmeric powder
- Get 1 tsp Garam masala
- Get 1 tsp Coriander masala
- Get 2 small cardamons
Instructions to make Chicken Masala Curry:
- Cut onions, tomatoes in small pieces. Put ghee in the pressure cooker. Put onions, wait till they turn golden brown.
- Then add tomatoes in it. Cook for sometimes then add all the ginger-garlic paste and all spices mentioned above in it.
- Add 2-3 tablespoons water to it and let it sit on heat for sometime.
- Wash the chicken and put it in the cooker.
- Let it cook for 5 mins. Add some more water and put the lid of the cooker.
- Wait till 5-6 whistles.
- The chicken masala curry is ready to be served.
- Ready to serve and ENJOY!
So that’s going to wrap it up for this exceptional food chicken masala curry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!