Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, garlic chicken penne pasta with spicy marinara. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Garlic Chicken Penne Pasta with Spicy Marinara is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Garlic Chicken Penne Pasta with Spicy Marinara is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have garlic chicken penne pasta with spicy marinara using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Chicken Penne Pasta with Spicy Marinara:
- Make ready 1 lb boneless skinless chicken breasts cut into 1 1/2 inch chunks
- Make ready 1/2 tsp salt
- Take 1/4 tsp ground black pepper
- Get 5 cloves garlic minced
- Make ready 2 tbsp virgin olive oil
- Take 2 tbsp finely chopped fresh parsley, divided
- Take 1 jar spicy marinara
- Get 8 once penne pasta
- Prepare 2 tbsp shredded parmesan cheese
Instructions to make Garlic Chicken Penne Pasta with Spicy Marinara:
- Cooked Penne Pasta al dente and set aside.
- Season chicken with salt and pepper.
- Toss chicken, garlic, Olive Oil and 1 tablespoon parsley medium bowl.
- Cook chicken in 12-inch nonstick skillet over medium-high heat, stirring occasionally, 8 minutes or until almost cooked.
- Stir in sauce and bring to a boil over high heat. Reduce heat to low and simmer 5 min. or until chicken is thoroughly cooked.
- To serve, toss chicken mixture with penne, then sprinkle with cheese and remaining parsley.
- Ready to serve and ENJOY!
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