Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried stuffed/wrapped chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mix flour and BBQ seasoning together in one bowl. Cooking with Grandpa is back, this time cooking boneless stuffed, bacon wrapped chicken. Bacon Wrapped Jalapeno Cream Cheese Stuffed Chicken BreastAIR FRY WITH ME. Transform a simple chicken breast by stuffing it with garlicky cheese and wrapping it in crisp streaky bacon.

Fried stuffed/wrapped Chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Fried stuffed/wrapped Chicken is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook fried stuffed/wrapped chicken using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Fried stuffed/wrapped Chicken:

1. Take 2 chicken breast
2. Get 6 slices bacon
3. Take 1 poblano pepper
4. Take 2 slabs of cream cheese
5. Make ready 1 Cup flour
6. Get 1/2 cup BBG seasoning
7. Make ready 2 eggs
8. Get Splash hot sauce
9. Get 1/4 cup oil for frying
10. Make ready 1 tsp diced garlic
11. Get Preferably a cast iron skillet to fry and bake chicken in

You can then stuff them with cheese and asparagus, wrap them up in a bacon blanket, and air fry! Add and saute onions until translucent. Fry the salmon and cook both sides of it. I’ve posted a bacon wrapped chicken recipe before but it wasn’t a Slimming World one.

Steps to make Fried stuffed/wrapped Chicken:

1. Mix flour and BBQ seasoning together in one bowl
2. Mix egg and hot sauce in another bowl
3. Slice the poblano pepper into long slices
4. Slice chicken breast in half to butterfly it.
5. Place 2-4 slices of pepper on the inside of open chicken breast, place a large dab of cream cheese on top of peppers.
6. Close chicken breast up and wrap with 3 slices of Bacon.
7. Dip in egg wash, then cover with flour mixture.
8. Heat your skillet to medium heat with oil covering the bottom. When oil is hot add a tsp of diced Garlic to oil right before you place both chicken breasts into the skillet.
9. Fry both sides and then put the lid on and place in the oven at 350° for an hour.
10. For an easy side dish cube up 3-4 small potatoes and 1/2 an onion. Dump remaining egg wash onto the potatoes (stir well) then dump remaining flour mix on top (stir well)
11. Heat 1/2 cup of oil up and fry potatoes until browned. Place in the oven to keep warm until chicken is finished cooking.
12. Ready to serve and ENJOY!

Fry the salmon and cook both sides of it. I’ve posted a bacon wrapped chicken recipe before but it wasn’t a Slimming World one. This stuffed chicken wrapped in bacon is Slimming World Ant stir-fried some courgetti, onions and soy sauce and served it with a large salad. It was a really filling and delicious meal. I’m cutting down on my carbs.

So that’s going to wrap this up for this exceptional food fried stuffed/wrapped chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!