Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, crispy chicken with honey-lemon sauce. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Crispy Chicken with Honey-Lemon Sauce is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Crispy Chicken with Honey-Lemon Sauce is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have crispy chicken with honey-lemon sauce using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crispy Chicken with Honey-Lemon Sauce:
- Make ready 1 thigh Chicken thigh
- Get 1 enough to evenly coat the chicken Dried basil
- Get 1 clove Grated garlic
- Make ready 2 tbsp each Cake flour and katakuriko
- Get 2 1/2 tbsp each Honey
- Get 2 tbsp 100% lemon juice (unsweetened)
- Prepare 1 Salt and pepper
- Get 1 for frying Vegetable oil
Steps to make Crispy Chicken with Honey-Lemon Sauce:
- Cut the chicken into bite sized pieces and put into a plastic bag along with the grated garlic, salt and pepper, and basil. Rub the bag to season the chicken. Add the cake flour and katakuriko to the bag, and coat evenly.
- Put a generous amount of vegetable oil into a frying pan and add a little sesame oil if available. Fry the chicken pieces until the coating is crispy. In the meantime, combine the honey and lemon juice with a little salt and pepper in a bowl, and adjust the seasoning and the amount of honey or lemon to your taste.
- Once the chicken is crispy and cooked, take it out of the pan and quickly mix with the honey-lemon sauce while hot, and it’s done!
- Cookpad user Sunagoromo added lemon peel to the sauce.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food crispy chicken with honey-lemon sauce recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!