Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crockpot sweet honey chicken. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Crockpot Sweet Honey Chicken is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Crockpot Sweet Honey Chicken is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crockpot sweet honey chicken using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crockpot Sweet Honey Chicken:
- Prepare 2 lb chicken thighs (boneless skinless)
- Make ready 2 cup honey
- Get 1 cup LOW sodium soy sauce
- Get 1 salt and pepper
- Take 1/3 cup ketchup
- Prepare 1/2 cup chopped onion
- Take 3 tbsp vegetable or canola oil
- Take 1 sesame seeds
- Prepare 1 cornstarch
- Take 3 clove minced garlic
Steps to make Crockpot Sweet Honey Chicken:
- Season your chicken thighs with salt and pepper and set it in the crockpot.
- I’m a bowl, whisk together honey, oil, garlic, soy sauce, onion, and ketchup. Mix well. Pour over chicken in crockpot.
- Set crockpot on LOW temperature and cook for 6-8 hours.
- After 6-8 hours, remove chicken from crockpot and shred. Set aside. Make a slurry with the cornstarch. Add the slurry to the sauce and stir to thicken. Add shredded chicken back to the crockpot. Change temp to high and cook for an hour.
- Sprinkle chicken with sesame seeds and serve with yummy sauce over rice. :-)
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food crockpot sweet honey chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!