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Sticky Honey and Balsamic Vinegar Chicken Recipe

 ·  ☕ 2 min read  ·  ✍️ Verna Barnes

Sticky Honey and Balsamic Vinegar Chicken
Sticky Honey and Balsamic Vinegar Chicken

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sticky honey and balsamic vinegar chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sticky Honey and Balsamic Vinegar Chicken is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Sticky Honey and Balsamic Vinegar Chicken is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook sticky honey and balsamic vinegar chicken using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sticky Honey and Balsamic Vinegar Chicken:
  1. Make ready 4 chicken breasts, chopped into chunks
  2. Prepare 2 tbsp balsamic vinegar
  3. Get 2 tbsp honey
  4. Get 1 tbsp worcestershire sauce
  5. Get 2 garlic cloves, crushed
  6. Get 1 tsp sugar
  7. Take 1 tsp olive oil
  8. Prepare 1 tsp ground black pepper
Steps to make Sticky Honey and Balsamic Vinegar Chicken:
  1. In a bowl, mix the vinegar, honey, worcestershire sauce, garlic, sugar, pepper and oil.
  2. Place the chicken in a bowl with the mixture. Cover with cling film and shake gently, coating the chicken.
  3. Place in the fridge for 1-2 hours, shaking occasionally.
  4. Heat oil in a pan and cook the chicken for 10 minutes, letting the sauce caramelise. Serve.
  5. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food sticky honey and balsamic vinegar chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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