Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baked honey garlic chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Baked Honey Garlic Chicken is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Baked Honey Garlic Chicken is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have baked honey garlic chicken using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Honey Garlic Chicken:
- Get Chicken
- Prepare 1 lb boneless, skinless chicken breasts, cut into 1* chunks
- Make ready 1 Kosher salt and freshly ground black pepper, to taste
- Take 2 large eggs, beaten
- Prepare 1 cup Panko
- Make ready Honey Garlic Sauce
- Get 1/3 cup honey, or more to taste
- Get 4 clove garlic, minced
- Take 2 tbsp soy sauce
- Get 1 tbsp Sriracha, optional
- Make ready 1 tbsp cornstarch
- Take 2 green onions thinly sliced
- Make ready 2 tsp sesame seeds
Steps to make Baked Honey Garlic Chicken:
- Preheat oven to 400°F. Lightly oil a 9x13 baking dish or coat with nonstick spray.
- Season chicken with salt and pepper, to taste. Working in batches, dip chicken into eggs, then dredge in Panko, pressing to coat.
- Add chicken to prepared baking dish. Place into oven and bake until golden brown and crisp, about 15-20 minutes.
- In a medium saucepan over medium high heat, combine honey, garlic, soy sauce and Sriracha, if using. In a small bowl, combine cornstarch and 1/3 cup water. Stir mixture into the saucepan until thickened, about 1-2 minutes. Stir in chicken and gently toss to combine.
- Serve immediately, garnished with green onions and sesame seeds, if desired.
- Ready to serve and ENJOY!
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