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Chicken Katsu 鳥勝 Recipe

 ·  ☕ 1 min read  ·  ✍️ Katharine Hopkins

Chicken Katsu 鳥勝
Chicken Katsu 鳥勝

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken katsu 鳥勝. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Katsu 鳥勝 is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Chicken Katsu 鳥勝 is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken katsu 鳥勝 using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Katsu 鳥勝:
  1. Take 250 g chicken breast
  2. Get 1 clove garlic and chopped
  3. Make ready 1 tsp salt
  4. Get 1/2 tsp pepper
  5. Make ready 1 tsp parsley or celery powder
  6. Take Then marinate chicken with all the ingredients for an 1 hour
  7. Prepare Crispy Chicken
  8. Make ready 250 Marinated chickens
  9. Make ready 2 eggs
  10. Get 150 g flour
  11. Prepare 150 g crispy powder
Steps to make Chicken Katsu 鳥勝:
  1. Marinate chicken with all the ingredients for an 1 hour
  2. Cover up chicken with flour then eggs and finally with crispy flour
  3. And you should keep it refrigerated at least for an hour. So it will more tasty and crunchy. Or you can keep refrigerated until a months.
  4. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food chicken katsu 鳥勝 recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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