Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sweet potato curry pie. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

For the pastry, place the flour and margarine into a bowl and rub together until it resembles breadcrumbs. Add the salt and enough water to bring the mix together into a dough. Discover your next winter warming recipe or midweek family dinner, with these tasty pies. Crisp pastry packed with a hearty filling full of aromatic curry.

Sweet potato curry pie is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Sweet potato curry pie is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook sweet potato curry pie using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sweet potato curry pie:

1. Get 3 tbsp olive oil
2. Get 2 cloves garlic, minced
3. Prepare 1 onion, minced
4. Take 1 habenero (or other chili pepper), minced
5. Make ready 16 oz cubed sweet potato
6. Get 1 cup frozen peas
7. Take 1 1/2 cup chicken stock
8. Take 1 tbsp garam masala
9. Get 1 tsp ground tumeric
10. Get 1 tsp ground cumin
11. Prepare 1 cup cooked chicken, chopped
12. Take 5 oz plain Greek yogurt
13. Take to taste Salt
14. Make ready 1 tube Pillsbury Crescent Roll dough (Sweet Hawaiian, if you can find it!)
15. Get 1 egg
16. Get 1 tbsp milk

Meanwhile, prepare second casserole for freezing (see Thawing and Reheating Tips). This Vegan Thai Curry Pie tastes amazing, you have to give this a go, this recipe is sure to impress ! A hearty and warming sweet potato chickpea curry recipe. Creamy sweet potato curry with spinach!

Instructions to make Sweet potato curry pie:

1. Pre-heat oven to 350 degrees F
2. Heat oil in large pan and sauté minced onion, garlic, and chili for 2-3 mins over medium-high heat
3. Stir in the spices and cook for another 2-3 mins
4. Add chicken broth and vegetables. Bring to a boil and cook for about 10 mins or until vegetables are almost tender.
5. Stir in Greek yogurt and cooked chicken.
6. Taste test! Add salt or more spices if needed. If you’d like the sauce thicker, add some tapioca starch. If you’d like it thinner, add more chicken broth or water.
7. Spoon into a casserole dish (or if you’re feeling fancy, into four individual croquettes). Cover with the unrolled (but intact) Pillsbury crescent roll dough. This works especially well if you use an oval-shaped casserole dish, otherwise you may need to rearrange a bit. If you’re using individual croquettes, two triangles per croquette works well.
8. Beat egg with milk and brush onto crust. Bake for 15 mins or until golden brown, and serve!
9. Ready to serve and ENJOY!

A hearty and warming sweet potato chickpea curry recipe. Creamy sweet potato curry with spinach! It’s a wonderful comfort meal for dinner which is also great for meal prep. Sweet potato curry pie. g sweet potatoes, peeled, coarsely chopped (kumara). A hearty and warming sweet potato chickpea curry recipe.

So that is going to wrap it up with this exceptional food sweet potato curry pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!