Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, japanese-style loco moco nutritious tofu burgers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Japanese-Style Loco Moco Nutritious Tofu Burgers is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Japanese-Style Loco Moco Nutritious Tofu Burgers is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have japanese-style loco moco nutritious tofu burgers using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Japanese-Style Loco Moco Nutritious Tofu Burgers:
- Prepare 1 block Firm tofu
- Make ready 300 grams Ground chicken
- Get 1 Egg
- Prepare 1 Salt and pepper
- Take 1 tbsp Miso
- Take 150 ml βMentsuyu (2x concentrate)
- Prepare 100 ml β Water
- Take 100 ml β Mirin
- Prepare 1 tsp β Grated garlic
- Make ready 1 an appropriate quantity to thicken Katakuriko slurry
- Prepare 5 Eggs
- Get 1 Mayonnaise
- Take 1 bowlful per serving Plain cooked rice
Steps to make Japanese-Style Loco Moco Nutritious Tofu Burgers:
- Thoroughly drain excess water from tofu. For an easy method of draining excess water from tofu, refer to. https://cookpad.com/us/recipes/144567-easy-tofu-straining-method (see recipe)
- Combine tofu, minced chicken, eggs, salt, pepper, and miso in a bowl, knead, shape into patties, then grill both sides in a frying pan.
- To make the sauce: Put the β ingredients into a small sauce pan, bring to a boil, then add the katakuriko dissolved in water to thicken.
- Fry a sunny-side-up for each serving. I recommend the yolks to be soft-set.
- Serve each dish with rice, tofu burger, a sunny-side-up, the sauce from Step 3, and mayonnaise to taste!
- Ready to serve and ENJOY!
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