Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, hawaiian chili. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hawaiian Chili is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Hawaiian Chili is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook hawaiian chili using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hawaiian Chili:

1. Get 1 1/2 lb Ground Beef
2. Get 1/4 lb Bacon
3. Get 1 lb Portugese Sausage
4. Take 2 each Medium Onions
5. Make ready 1 cup Celery
6. Make ready 1 large Bell Pepper
7. Get 3 can Kidney beans
8. Get 2 can Tomato sauce
9. Take 1 can Tomato paste
10. Take 2 tbsp Ketchup
11. Make ready 4 tbsp Chili powder
12. Get 1 each Chicken bullion cube
13. Make ready 1/4 cup Brown sugar
14. Make ready 2 tbsp Ginger
15. Make ready 1 tbsp Oregano
16. Take 4 clove Garlic
17. Make ready 1 tsp Worcestershire Sauce
18. Prepare 1/2 cup Mayonnaise
19. Make ready 1 each Jalapeño

Instructions to make Hawaiian Chili:

1. Fry bacon cut in 1/4 inch pieces until crispy.
2. Add onions, bell pepper, ginger and garlic then cook until onions are translucent.
3. Add ground beef and sausage then Brown.
4. Add beans, tomato sauce, tomato paste, bean liquid, bullion, brown sugar, oregano and Worcestershire Sauce then let simmer.
5. Add Mayonnaise and Jalapeño fifteen minutes before serving.
6. Ready to serve and ENJOY!

So that is going to wrap this up for this special food hawaiian chili recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!