Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, green chicken with gravy. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Green chicken with gravy is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Green chicken with gravy is something which I’ve loved my whole life.
Due to certain editing the video was reuploaded. Here is a delicious and nutritious recipe for chicken lovers. Full of green veggies and exotic taste. Your Chicken Gravy Green stock images are ready.
To get started with this particular recipe, we have to first prepare a few components. You can cook green chicken with gravy using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Green chicken with gravy:
- Prepare 500 grams fresh chicken
- Make ready 1 medium size onion
- Make ready 3-4 tablespoons thick Greek yoghurt
- Prepare 3-4 garlic pods
- Prepare 1 teaspoon kasuri methi
- Prepare 1 teaspoon salt
- Prepare 1/2 teaspoon black pepper powder
- Get 1/2 teaspoon Garam masala powder (see recipe)
- Get 2-3 green chili’s
- Prepare 1/2 bunch coriander leaves
- Get 4-5 mint sprigs
- Get 1/2 teaspoon green food color (optional)
- Make ready 3 tablespoons cashews
- Get 2 tablespoons desiccated coconut powder
- Prepare 1 teaspoon charoli seeds (chironji)
- Prepare 1/2 glass water for cooking
- Take 3-4 tablespoons oil
But there are way more applications for this spicy, meaty gravy than just over a tortilla. I looked at the homepage of my website the other day and all I could see was golden, brown, yellowy foods. Healthy food blogs are probably very green with lots of colourful veggies. And I’m totally cool with that.
Steps to make Green chicken with gravy:
- Firstly we will make paste of green chili’s,coriander & mint leaves with garlic pods make a fine paste and set aside.further take a kadhai add oil and pop chopped onions sauté until golden brown then add cashews & desiccated coconut powder paste cook for 2 minutes.
- Further add whisked yoghurt greens paste as shown in the picture above. Next add salt & black pepper powder cook until oil separates then add washed & cleaned chicken Garam masala powder, green food color,coriander leaves and water cover the lid and cook until chicken is tender & oil separates.
- Finally add crushed kasuri methi and Pop it in a serving bowl our deliciously awesome green chicken with gravy is ready to relish with hot kulcha or parathas either. (see recipe)
- Ready to serve and ENJOY!
Healthy food blogs are probably very green with lots of colourful veggies. And I’m totally cool with that. Green Chicken is a very rich Indian-style gravy and very flavourful delicious recipe. Basically, the recipe has a mild refreshing flavour and the green colour comes from fresh green coriander & mint leaves Due to which it got its name as green chicken. The recipe goes well with roti, naan, jeera rice.
So that’s going to wrap it up for this exceptional food green chicken with gravy recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!