Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, meaty biscuits and gravy. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Meaty Biscuits and Gravy is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Meaty Biscuits and Gravy is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have meaty biscuits and gravy using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Meaty Biscuits and Gravy:
- Get meat
- Prepare 1 1/2 lb lean ground beef
- Get 1 tbsp soy sauce
- Take 2 tbsp white vinegar
- Prepare 1 dash salt
- Take 1 tbsp pepper
- Prepare 1 tbsp olive oil
- Make ready 1/2 tsp ground cumin
- Prepare 1 tsp oregano
- Make ready gravy
- Take 4 cup milk
- Get 1/2 cup flour
- Make ready 3 tbsp chicken stock
- Take 1 tsp salt
- Take 2 tsp fresh ground pepper
- Prepare 1 dash fresh parsley (opt garnish)
Instructions to make Meaty Biscuits and Gravy:
- cook biscuits as directed. I prefer the large biscuits. when done cooking, poke holes on the top and dig out a small 1x1 hole with a fork.
- heat oil in medium high heat and cook ground beef until browned. mix in salt, pepper, ground cumin, oregano, soy sauce and vinegar.
- add chicken stock until bubbly, then add flour and stir frequently until creamy. it will be very thick.
- add milk, salt and pepper. cook uncovered for another ten minutes.
- serve over the biscuits and garnish with copied fresh parsley. enjoy!
- Ready to serve and ENJOY!
So that is going to wrap this up with this special food meaty biscuits and gravy recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!