Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, onions mushrooms and sirloin burgers in gravy. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
onions mushrooms and sirloin burgers in gravy is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. onions mushrooms and sirloin burgers in gravy is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook onions mushrooms and sirloin burgers in gravy using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make onions mushrooms and sirloin burgers in gravy:
- Get 7 third pound sirloin burgers
- Take 1 large red onion chopped finely
- Prepare 8 oz sliced mushrooms
- Get 1 tbsp ground black pepper
- Make ready 1 tsp salt
- Get 2 tsp granulated garlic powder
- Take 1 can fifteen ounces chicken broth
- Take 1/4 cup cornstarch
- Prepare 1/4 cup water
- Make ready 1 stick butter
Steps to make onions mushrooms and sirloin burgers in gravy:
- Pan fry onions and mushrooms in a little olive oil and butter
- When done put into a container set aside
- Pan fry the burgers retain the juices when done remove the burgers to a plate
- To the juices in pan add chicken broth thank you Bigchuck for telling me the following add your onions and mushrooms I omitted it this part is a revision thank you Bigchuck
- Bring to boil
- Mix cornstarch and water add to boiling liquids let thicken add burgers back break one up into pieces cover and simmer 5 minutes
- Ready to serve and ENJOY!
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