Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pork n gravy crockpot. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pork N Gravy Crockpot is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Pork N Gravy Crockpot is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have pork n gravy crockpot using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pork N Gravy Crockpot:
- Prepare 6 bone-in pork chops (or desired meat)
- Get 3 to 6 garlic cloves whole (depending on size and preference)
- Take 1 medium to large onion sliced
- Make ready 1 can chicken broth
- Get 1 can cream of mushroom soup
- Make ready 1/4 cup Bistro (or favorite gravy-thickener)
- Prepare 1/2 cup water
- Prepare 1 sour cream (optional)
Steps to make Pork N Gravy Crockpot:
- Cover bottom of crockpot in layer of sliced onion
- In a medium sized bowl container or measuring cup, wisk Bistro into water, add both soup cans stir, add sour cream if desired, mix together and set aside
- Sear pork chops on both sides adding to crockpot immediately, cover wtih sauce mix, throw in whole garlic cloves, do not stir, cover and cook on high for 3-4h, stir once every hour to ensure all sides of pork chops well coated
- Note: can adjust thickness to desired preference by reducing/adding Bistro, water and sour cream to taste.
- Serve over a bed of spiral pasta (like fusilli or egg noodle) or rice.
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food pork n gravy crockpot recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!