Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, buffalo chicken wontons. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Buffalo Chicken Wontons is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Buffalo Chicken Wontons is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook buffalo chicken wontons using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Buffalo Chicken Wontons:
- Prepare 2 chicken boneless, skinless breast
- Get 15 wonton wrappers
- Take 1/4 cup Ranch
- Get 1/2 cup Frank’s red hot buffalo sauce
- Make ready 1/4 cup cream cheese, softened
- Prepare vegetable oil
Steps to make Buffalo Chicken Wontons:
- Cook chicken breasts and shred.
- Preheat oven to 375.
- In a small mixing bowl, mix all ingredients except the wonton wrappers and oil
- On a baking sheet lined with parchment paper, line up wontons.
- Place 2 tablespoons of the mixture into each wonton. Fold wrapper in half to make a triangle.
- Run your finger along the edges with a little bit of water to secure edges.
- Brush a little oil on top.
- Bake for 15 minutes or until lightly browned.
- Serve with ranch or Bleu cheese
- Ready to serve and ENJOY!
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