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Beef Croquettes in Tomato Gravy Recipe

 ·  ☕ 3 min read  ·  ✍️ Lou Bryan

Beef Croquettes in Tomato Gravy
Beef Croquettes in Tomato Gravy

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef croquettes in tomato gravy. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Beef Croquettes in Tomato Gravy is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Beef Croquettes in Tomato Gravy is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook beef croquettes in tomato gravy using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef Croquettes in Tomato Gravy:
  1. Make ready 1 lb ground beef (or turkey)
  2. Make ready 3/4 cup breadcrumbs
  3. Prepare 1 large egg
  4. Prepare 1/2 tsp garlic powder
  5. Make ready 1/2 tsp onion powder
  6. Make ready 1/2 tsp Italian seasoning
  7. Get 1/2 tsp salt
  8. Make ready 1/4 tsp pepper
  9. Prepare 1 (15 oz) can petite diced tomatoes - drained, liquid reserved
  10. Get 1 can condensed tomato soup
  11. Take 1/2 cup water
  12. Make ready 1 tsp chicken boullion granules
Steps to make Beef Croquettes in Tomato Gravy:
  1. In a small bowl wisk together the liquid from the tomatoes, tomato soup, water, and chicken boullion.
  2. Place the first 8 ingredients listed, 3 tbs of the liquid mixture, and half the diced tomatoes in a large bowl. Stir remaining tomatoes into liquid mixture, set aside.
  3. Mix ingredients in the large bowl by hand until well blended. Shape into 6 equal croquettes (think mini meatloaf).
  4. Heat a large skillet over medium heat. Add 2 tbs olive oil, swirl to coat. Arrange croquettes in skillet evenly spaced. Cook about 2 minutes per side, just until nicely browned but not cooked through.
  5. Pour tomato mixture evenly over croquettes. Bring to a simmer. Reduce heat to medium low. Cover. Allow to gently simmer untouched 15 minutes.
  6. If you wish to thicken the tomato gravy before serving remove lid, increase heat back to medium and vigorously simmer about 5 minutes more, gently spooning gravy over croquettes to coat. Serve with mashed potatoes and fresh veggies. Enjoy!
  7. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food beef croquettes in tomato gravy recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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