Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mushroom black pepper gravy. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Mushroom Black Pepper Gravy is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Mushroom Black Pepper Gravy is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have mushroom black pepper gravy using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom Black Pepper Gravy:

1. Prepare 1 onion
2. Make ready 1/2 cup mushrooms sliced
3. Make ready 1 bay leaf
4. Get 2 tbsp butter
5. Prepare 1 tbsp vegetable oil
6. Make ready 3 tbsp flour
7. Get 500 ml milk
8. Get 1 bouillon cube (chicken/beef/pork/vegetable)
9. Make ready 1 tbsp soy sauce
10. Prepare 1 tbsp dark soy sauce
11. Prepare A few dashes Worcestershire sauce
12. Take to taste Salt & pepper
13. Prepare to taste Water

Instructions to make Mushroom Black Pepper Gravy:

1. Sauté onions and bay leaf in butter and vegetable oil on medium heat until soft. If you prefer a sweeter taste, sauté until the onions are lightly browned. Add mushrooms and sauté until mushrooms are cooked. If you have any pan juices from cooking a roast/frying a piece of meat, you can add it here.
2. Add flour in and immediately stir to make sure there are no lumps. Keep stirring and cook flour for approximately 1 minute.
3. Turn heat to low and add in bouillon cube and about 1/4 cup of the milk and stir well, making sure there are no lumps. Gradually add the rest of the milk until it is well combined.
4. Add soy sauces, pepper and salt to taste. Stir the sauce frequently to make sure that the mixture doesn’t boil. Adjust seasoning & add water if the mixture is too thick.
5. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food mushroom black pepper gravy recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!