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Chicken and gravy over mashed potatoes Recipe

 ·  ☕ 3 min read  ·  ✍️ Jason Coleman

Chicken and gravy over mashed potatoes
Chicken and gravy over mashed potatoes

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken and gravy over mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This meal is easy to prepare and utilizes leftover chicken (or turkey!) or can be prepared with a small amount of meat, such as a few chicken legs, etc. Serve it over mashed potatoes or rice. You can also serve it over toast for an open-faced hot chicken sandwich. Chicken and gravy over mashed potatoes will quickly become a favorite family dinner!

Chicken and gravy over mashed potatoes is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Chicken and gravy over mashed potatoes is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken and gravy over mashed potatoes using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken and gravy over mashed potatoes:
  1. Get In crockpot
  2. Prepare 2 lb Chicken
  3. Take 4 cup water
  4. Prepare 4 bouillon cubes
  5. Prepare gravy
  6. Make ready 1 can mushrooms
  7. Prepare 1 medium onion, chopped
  8. Make ready 4 tbsp butter
  9. Make ready 4 tbsp flour
  10. Get 3 cup crockpot juice

I had seen a few chicken and gravy recipes but they were missing the potatoes. Can you even have chicken and gravy without mashed potatoes?? Pour the gravy mixture over chicken and potatoes. Remove potatoes from slow cooker and mash.

Instructions to make Chicken and gravy over mashed potatoes:
  1. Put chicken, water, and bouillon cubes in crockpot and cook on high for 4 hours or low for 8
  2. After chicken is cooked, saute onions and mushrooms in pan with a 2 tablespoons additional butter
  3. Once onions and mushrooms are sauteed, add 4 tablespoons of butter and 4 tablespoons of flour. Mix vigorously so you don’t have lumpy gravy.
  4. Let flour cook for about a minute stirring constantly. Add 3 cups of crockpot juice and stir well. Add salt and pepper to taste.
  5. Shred chicken and add to gravy. Let chicken heat through.
  6. Pour over mashed potatoes and enjoy
  7. Ready to serve and ENJOY!

Pour the gravy mixture over chicken and potatoes. Remove potatoes from slow cooker and mash. Here is how you cook it. It’s great cooked many different ways. Simply just frying it, minus the gravy and all, is one of the bests I used this chicken fried steak recipe from Serious Eats and this country gravy recipe from Foodwishes.

So that’s going to wrap this up for this exceptional food chicken and gravy over mashed potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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