Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, vickys bbq chicken burritos, gf df ef sf nf. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Vickys BBQ Chicken Burritos, GF DF EF SF NF is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Vickys BBQ Chicken Burritos, GF DF EF SF NF is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vickys bbq chicken burritos, gf df ef sf nf using 5 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vickys BBQ Chicken Burritos, GF DF EF SF NF:

1. Take 2 skinless chicken breasts
2. Make ready 500 ml chicken stock
3. Get 4 tortillas, see my free-from recipe
4. Prepare 60 ml (1/4 cup)your favourite BBQ sauce - see my free-from recipe
5. Make ready 1 packet microwave mexican-style rice 200g - we love Uncle Bens

Instructions to make Vickys BBQ Chicken Burritos, GF DF EF SF NF:

1. You can use pre-boiled chicken to make this even easier
2. Put the chicken in a pan with the stock, bring to the boil then cover and turn down to a low simmer. If you like add some sweetcorn, diced bell peppers and onion in there
3. Simmer for 15 minutes or until cooked through then shred using 2 forks, leave out the stock but add the veg if you had it in the pan
4. Cook the rice and mix in with the shredded chicken & veg
5. Warm the BBQ sauce and add enough to make it taste good - the amount is up to you but don’t drown it lol. The amount I’ve stated is enough to give everything a nice coating
6. Warm the tortillas for a few seconds in the microwave then divide the mixture between each tortilla
7. To wrap, fold the top and bottom of the tortillas in towards the middle…
8. … the fold the left side over the mixture…
9. … then roll over to the right
10. Wrap in foil to keep warm
11. Ready to serve and ENJOY!

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