Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, singaporean hainanese chicken rice, 海南鶏飯, gluten free. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Singaporean Hainanese Chicken Rice, 海南鶏飯, Gluten Free is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Singaporean Hainanese Chicken Rice, 海南鶏飯, Gluten Free is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have singaporean hainanese chicken rice, 海南鶏飯, gluten free using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Singaporean Hainanese Chicken Rice, 海南鶏飯, Gluten Free:

1. Take 1 boiled whole chicken
2. Get 2-4 cups chicken broth from boiled chicken (for rice and soup)
3. Take 2 cups Jasmine rice (or any rice you like)
4. Prepare 3-4 cloves garlic
5. Get 1 Tbsp grated ginfer
6. Get 1/4 chili powder (depends on how spicy you prefer)
7. Take 1 Tsp olive oil
8. Get 1 lemon
9. Make ready 2 Tbsp shoyu
10. Make ready 1 Tbsp sugar
11. Take Coriander, basil as you like

Instructions to make Singaporean Hainanese Chicken Rice, 海南鶏飯, Gluten Free:

1. Make boiled chicken. Boiled whole chicken 茹で鶏 https://cookpad.com/us/recipes/2148020-boiled-whole-chicken-%25E8%258C%25B9%25E3%2581%25A7%25E9%25B6%258F
2. Wash rice if needed
3. Add strained chicken broth and boil rice
4. Make soup↓
5. Strain chicken broth
6. Add salt (lemon juice; optional)
7. Make sauce↓
8. In a small pot, add 3 Tbsp water, chili powder, grated garlic, grated ginger. Heat them till they become soft
9. Add oil, squeezed lemon juice, syoyu, sugar. Then heat for 2 min.
10. Slice chicken
11. Enjoy!!!
12. Next day with different flavor. Added avocado and fried egg.
13. For Bento Box
14. Ready to serve and ENJOY!

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