Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, gluten free cordon blu. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Gluten free Cordon Blu is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Gluten free Cordon Blu is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook gluten free cordon blu using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Gluten free Cordon Blu:
- Get 6 Boneless, skinless chicken breast
- Make ready 6 Swiss cheese slice
- Prepare 6 Ham slices
- Get 1 Toothpicks
- Make ready 1 Cube butter
- Get 1 A lot of corn flake crumbs
Instructions to make Gluten free Cordon Blu:
- Pond chicken breast until thin using a meat pounder
- Place a slice of swiss cheese and ham on each chicken breast
- Roll the chicken breast and secure with a toothpick
- Roll the chicken roll in melted butter
- Roll the chicken roll in the corn flake crumbs then place on a cookie sheet
- Cook in a 350°F oven for about 45 minutes (maybe less if your rolls are small)
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food gluten free cordon blu recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!